Italian cooking
(non professional courses)
I like it organizes practical cookery lessons for anyone interested in learning to cook Italian and Sardinian dishes. Students will actively participate in preparing a menu, and at the end of each meeting will enjoy the dishes which they themselves have created.
The courses, whether for individuals or small groups, last one week and are divided into three meetings of 2 hours each.
Longer courses can be organised on request.
For information on costs contact us by e-mail.



